Honey Garlic Chicken Wing Recipe
Sweet, sticky, and juicy homemade chicken wings.
Servings: 2 Pounds
Calories: 219kcal
Ingredients
- 2 lbs chicken wings
- ¼ cup honey
- ¼ cup soy sauce
- 1 cup water
- 4 tablespoon sugar
- ½ onion diced
- 3 cloves garlic minced
Instructions
- If you have whole chicken wings, cut them into pieces and discard the wing tips.
- In a large frying pan with a lid, combine the honey, soy sauce, water, sugar, onion and garlic and stir to combine. Add the chicken pieces in and stir to coat.
- Cook on medium heat with the lid on for 20 minutes. Remove the lid and cook another 10-20 minutes, stirring occasionally until the remaining sauce is thickened. It will continue to thicken more as it cools.
Nutrition
Serving: 1g | Calories: 219kcal | Carbohydrates: 14g | Protein: 10g | Fat: 14g | Saturated Fat: 5g | Polyunsaturated Fat: 8g | Cholesterol: 46mg | Sodium: 444mg | Sugar: 8g
